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LONE STAR CHAPTER COOKBOOK
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The Lone Star Chapter has a professionally produced and printed cookbook.
The cookbook is a collection of favorite
recipes of the Lone Star Chapter members.
The Lone Star Chapter Cookbook is available
for purchase at the price of $10.00 each.
If you would like to purchase one or a quantity of cookbooks, please contact
Lone Star Chapter Treasurer Diane Zucco or President-Elect Bruce Dunn.
The cookbook is a collection of favorite
recipes of the Lone Star Chapter members.
The Lone Star Chapter Cookbook is available
for purchase at the price of $10.00 each.
If you would like to purchase one or a quantity of cookbooks, please contact
Lone Star Chapter Treasurer Diane Zucco or President-Elect Bruce Dunn.
| Lone Star Chapter Cookbook |
| by Codi Delcambre City Secretary City of Argyle Peach Enchiladas 12 Flour Tortillas 2 c. Water 1 1/2 c. Sugar Cinnamon and Sugar 1 can Peach Pie Filling or fresh peaches with a little sugar 1 1/2 Sticks of Butter Roll peach filling into tortillas and place in a 13x9-inch baking dish. Boil 2 cups water, 1 1/2 cups sugar and 1 1/2 sticks of butter. Pour over enchiladas, sprinkle with cinnamon and sugar. Bake at 350 degrees for 45 minutes or until brown and crispy on top. Chapter Cookbook Pg. 100/Desserts |